Wayfayrer Sticky Toffee Pudding

Toffee cake bites in a rich toffee sauce

Real food, ready to eat - The contents are fully cooked and so may be eaten hot or cold. To serve hot: Place unopened pouch in boiling water for 7-8 minutes. Alternatively empty the contents into a suitable saucepan and stir gently whilst heating thoroughly on a camping stove.

• Storage - Store unopened pouch in cool, dry conditions.
• Ingredients: Toffee Cake Bites (50%) [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, and Thiamin), Sugar, Water, Vegetable Suet (Non Hydrogenated Vegetable Oil (Palm Oil, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, and Thiamin)), Vanilla Fudge (Skimmed Sweetened Condensed Milk, Sugar, Glucose Syrup, Non Hydrogenated Vegetable Oil (Palm Oil), Stabiliser: E440, Thickener: E401, Vanilla Extract)),Skimmed Milk Powder, (Raising Agents: E450(i), E500(ii))], Toffee Flavouring], Toffee Sauce (50%) [Water, Sugar, Butter [Milk], Golden Syrup, Double Cream [Milk], Rapeseed Oil, Maize Starch, Whey Protein Powder [Milk], Colour (E150a)].
• Nutritional information (Average values per 100g) - Energy: 1221kj/298kcal. Fats: 13.3g, of which Saturates: 6.7g. Carbohydrates: 42g, of which Sugars: 24g. Fibre: 0.7g. Protein: 3.3g. Salt: 0.41g
• Allergens: Gluten from wheat; Milk